Are you ready for a fun restaurant podcast that highlights the
movers and shakers in the restaurant industry?
For over 20 years Brandon has helped small businesses -- including dozens of restaurants -- build and implement digital marketing strategies. He has worked with larger brands such as Buffalo Wild Wings, Applebee's, and Hooters, as well as a multitude of smaller restaurant chains and independents.
Brandon is Vice President at Main Path, a digital marketing agency based in San Diego, California. He volunteers through his church, the Boy Scouts of America, and enjoys his downtime with his wife, their five children, and the Furious Nutz.
With over 20 years in marketing and advertising, Randy is known as a creative thinker and brand visionary. He has held marketing leadership roles in brands such as TGI Friday’s, Buca di Beppo, and Del Taco, and has developed brand strategies and led the account teams for such clients as Tommy Bahama, Acapulco Restaurants and Wolfgang Puck.
He is currently a restaurant branding and marketing consultant with Synergy, and is a board member for the California Restaurant Association/OC Chapter, Ophelia’s Jump Productions and the Colon Cancer Coalition.
How about a talk show for restaurant leaders, where you’ll laugh, you’ll learn, and you’ll feel like you’ve gotten exactly the direction you need for your restaurant?
We bring you Table Touch, with Brandon Hull and Randy Lopez.
If you love the restaurant industry, you’ll love Table Touch. The funny, the interesting and the absurd -- we'll talk about all of this, and you can ask industry luminary Randy Lopez any question regarding how to rethink your restaurant!