Chipotle’s Farmed and Dangerous, which is a groundbreaking effort for the restaurant industry, has spawned this week’s interview. In this week’s episode of the Social Restaurant Podcast, Nate talks to Chris...
More Digital Marketing Ideas for Restaurants
Restaurant Marketing News and Ideas 2/4/2014
Buzzfeed tells us there are a multitude of technologies that know us better than we know ourselves. Indeed there are. I’ve got a son who wants me to buy him a $299 sensor-embedded basketball that gives him detailed feedback...
This Week in Restaurant Technologies #06 – Google, Google, Flurry, and Social
It’s Nate Riggs and Brandon Hull, back with a fresh episode of This Week in Restaurant Technologies. Episode Six is a great one — rather than “go deep” on 1-2 subjects, we tackle 4 developments in...
Eater.com: My New Favorite Restaurant Resource
Staying on top of news in the restaurant industry doesn’t begin and end with the websites you’ve always known. You know the ones I’m talking about. Well, Eater.com is one of my new favorite restaurant...
This Week in Restaurant Technologies #016 — Applebee’s, TGI Friday’s, Caribou Coffee
Nate Riggs and I are back for another episode of This Week in Restaurant Technologies is on our Google+ page and available directly on YouTube, and this week we’ve got the casual dining segment in our crosshairs. Casual...
Social Restaurant Podcast #039 — Build Your Own Restaurant POS?
That topic and many others are on the docket for Nate, as he talks with Jersey Mike’s CEO Peter Cancro in the 39th episode of the Social Restaurant Podcast. Peter is not only the CEO of Jersey Mike’s, which now...